Saturday, December 7, 2013

2013 Montana Beer Year in Review


As 2013 winds down and winter has finally proven itself by giving us its anticipated cold shoulder, it seems fitting to put a beer in hand and reflect back on the changes we've seen in Montana's beer-scape this year. Honestly, it is a pleasure to be able to write this kind of post, especially for a year that is arguably one of the "best" in terms of Montana's stellar craft beer industry. 

While no recap can ever capture every worthy detail, hopefully this one highlights some of the most notable accomplishments and gives due praise to those who made them happen. So let's get started...with the beer of course!

More Choices
Have you noticed the beer shelves at your favorite bottle shop or grocery store a little more full this year, especially with more imports? This is due, in no small part, to the arrival of the new Craft Beer Guild Distributing of Montana (owned by L. Knife & Son). They have aggressively sought out new brands to bring into Montana and to fill a void left some years ago when Shelton Bros. stopped servicing Montana (pending litigation). From them, as well as our other existing distributors, we have seen the following brands arrive on beer shelves in 2013 (in alphabetical order, and thanks to Summer Sun Brew Supply for help with this list):
  • Bouler Beer Co.
  • Elysian
  • Goose Island (greater selection, and now on draft too)
  • Grand Teton (formerly only in Bozeman area)
  • Green Flash
  • Laughing Dog
  • Reel Ales
  • Vanberg & DeWulf
  • Wallace Brewing

We are now receiving beers from the following countries. Some we already had but now in greater variety:
  • Belgium
  • England
  • France
  • Germany
  • Lebanon
  • New Zealand
  • Scotland

What Nice Cans You Have
2013 might go down as the year of the cans! In Montana, eight breweries are now in cans, joining the 365 other breweries in the U.S. who already can (according to CraftCans.com). New this year were canning lines for:
  • Bitter Root Brewing
  • Bozeman Brewing (adding new beers)
  • Harvest Moon Brewing
  • Lewis and Clark Brewing (also expanded its distribution)
  • Tamarack Brewing
Also this year, Big Sky Brewing added new beers to cans as well.

Bigger and Better
Among the "growth" in the Montana beer scene, we can easily point to two things: beer fests and homebrew competitions. In September 2013, the Montana Brewers Association hosted the largest Montana-only beer festival to-date in Missoula. It was the 5th Annual MBA Brewfest, overall, and it brought in and poured over 80 different Montana craft beers, with over 18 unique festival releases. 

The MBA also hosted a very special guest that has lead the brewing and homebrewing industries for years. Charlie Papazian came to Flathead Lake for the "Best State Association Gathering Ever!

The 2nd annual Missoula Craft Beer Week grew too! The week-long event hosted or partnered with 29 different beer events and boosted the local economy by over $10,000 (not including ticket sales from the Garden City Brewfest or any spike in overall beer sales). 

When it comes to competition, homebrewers have shown a willingness to put together some amazing beers. New for 2013 was the Montana Mashup, the first-ever statewide homebrewing competition, pitting homebrew club against homebrew club. This year it was held in Bozeman, Montana. Next year it will be in Missoula. 129 beers were entered into the competition among nine different categories (making it the largest homebrew competition in the state). The winner, Clint Nissen, won "Best of Show" (go Zoo City Zymurgists!) with his Saison and got to go to Bridger Brewing and commercially brew his beer. 

The trophy for the first-ever Montana Mashup homebrewing competition.

Also bigger went the state's biggest brewery. Big Sky Brewing will install the state's first 60 barrel brewhouse right before New Year's. Already producing about 48k barrels annually, ranking it 47th among the top 50 breweries in the U.S., Big Sky Brewing will be able to operate at its desired capacity (which is up to twice its current volume) without having to brew 24 hours a day, as it currently does.


For even more growth-related news, this year marked the return of Kettlehouse Cold Smoke and its other beers to both the Flathead and Helena markets after an extended absence due to increased demand from its home Missoula market. 

Lewis and Clark Brewing has been growing by more than 50 percent annually and expects to hit the 10k barrel limit within two years. It is now in the planning stages to expand its operation with a liquor license (as Kettlehouse did in Missoula this year). 

Put it in Writing
On July 30, 2013, Montana's craft beer industry, history, and culture were officially put-to-page with the printing of Montana Beer: A Guide to Breweries in Big Sky Country (History Press). It is Montana's first and only guidebook to some 37 breweries and provides a "Reader's Digest" version of our 150-year brewing history. Authored by Ryan Newhouse, with a foreword by Senator Max Baucus, it only took less than four months before the first print run completely SOLD OUT! 
 The "most loved" copy of Montana Beer, at the bar of Draught Works

A Lot More to Come
Before 2013 officially closed out, three new breweries opened its doors. Homestead Ales in Eureka opened in August, Mighty Mo Brewing opened on December 6, and Canyon Creek Brewing in Billings will pour its first pints in December. The brewing community also lost a couple breweries. Desert Mountain Brewing closed (at least through winter they claim, though the brewery is for sale , as is a brewery in Livingston), and Bones Brewing (a side brewery project from Yellowstone Valley Brewing Company) closed in November. 

But we have counted at least 10+ (the list grows...added new ones 12/10!) new breweries coming in the next few months. They include:
-Meadowlark Brewing Company (Sydney)
-Great Burn Brewing (Missoula)
-Katabatic Brewing (Livingston)
-Bonsai Brewing (Whitefish)
-Ice Bridge Brewing (Missoula)
-The Range Brewing (Dillon)
-a possible brewery for Havre
-a possible brewery for Libby

News About This Blog
To wrap up, Montana Beer Finder will celebrate its 2nd anniversary on January 25, 2014. And if you haven't found us yet on the social networks, we are on Facebook and Twitter. And, oh yeah, we do have some limited advertising space available for 2014. Just contact us for details!

CHEERS!

6 comments:

  1. Great info thanks for what you do to spread the news about craft beer in Montana.

    Cheers,

    Max Pigman
    Lewis & Clark Brewing

    ReplyDelete
  2. Thanks Max! And congrats on your incredible annual growth and good luck with the expansion project and zoning request. Cheers!

    ReplyDelete
  3. Has the Big Medicine Brewing established a location yet for their brewery in Missoula?

    ReplyDelete
  4. The last we have heard they are still considering a couple different locations, mostly in the downtown area.

    ReplyDelete
  5. A conditional use request for a micro-brewery (Ice Bridge Brewing Company)and micro-distillery (Flathead Vodka now to be renamed Montana Distilling Co) at 139 East Main St.go forth to City Council tonight at 7 pm.

    Here is a photo of the proposed plan.
    http://i.imgur.com/OLDDfWm.png

    ReplyDelete
  6. Does anyone know if this posting is for the Ice Bridge Brewing Company or Big Medicine Brewing Comapny?
    http://discussions.probrewer.com/showthread.php?34979-Head-Brewer-need-for-Missoula-Montana-Start-up-Brew-Montana&p=107466#post107466

    ReplyDelete

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